A hot sauce from Matouk's made with aged pickled Scotch Bonnet peppers and a mix of spices.
Made in Trinidad and Tobago.
Ingredients: Aged Pickled Scotch Bonnet Peppers (Pepper, Vinegar, Salt), Water, Prepared Mustard (Vinegar, Mustard, Salt, Spices), Cane Sugar, Salt, Modified Corn Starch, Onion Powder, Garlic Powder, Celery Seed, Soybean Oil, Xanthan Gum, Potassium Sorbate (as a Preservative), Colour (FD&C Yellow no#5).
Matouk's Hot Hot Hot Calypso Hot Sauce
- Brand: Matouk's
- Product Code: Hot Hot Hot Calypso
- Availability: In Stock