A Caribbean style hot sauce from Matouk's made with aged pickled Scotch Bonnet peppers and papaya.

Made in Trinidad and Tobago.

300 ml

Ingredients: Papaya, Aged Pickled Scotch Bonnet Peppers (Peppers, Vinegar, Salt), Water, Modified Corn Starch, Prepared Mustard (Vinegar, Mustard, Salt, Spices), Onion Powder, Lactic Acid, Garlic Powder, Potassium Sorbate as a Preservative, Colour (FD&C Yellow no#5).

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Matouk's West Indian Hot Sauce

  • Brand: Matouk's
  • Product Code: West Indian
  • Availability: In Stock
  • 3.99$

Tags: hot sauce, matouk's, scotch bonnet, papaya, trinidad and tobago